Comprehensive Food Service Solutions –
From an Experienced Team
- We specialize in providing all of your food service
requirements and have the ability to satisfy your
needs in Catering, Dining, Office Coffee and
Water Service, Micro Markets, Vending, and of
course special requests.
- AtlantisValley’s innovation, customization, and
experience combine to deliver to you the best
workplace food service in Southern Wisconsin.
- Range of business events we service, from a
small Board of Directors meeting to a large
company picnic for 6,000 people.
- We also service customers in the hospitality,
institutional, and educational industries.
A History of Success –
Our People are The Key
With a Proven Track Record
- Scott Hildebrandt, Director, Food Service and
our group of skilled chefs are the key
team members in charge of fresh food production
and menu development.
- Scott’s experience spans over 20 years overseeing
and managing commissary and catering
operations while working for Mike Swanson.
- Our chef’s varied experience covers the gamut of
catering, from casual picnics through fine dining.
- Mike Swanson, a 40 year veteran, along with a
team of key employees from his past company,
will be in charge of delivering the day to day
service which strives to develop relationships
to best satisfy customers!